Content
At Lobby Bar, in the bottom of the Hotel Chelsea, you feel like you’re drinking inside of the country estate of a well-funded aristocrat. There, you can sit on a banquette, eat a fried chicken sandwich, and watch a very experienced bartender make off-the-wall cocktails, like a noodle-inspired one with rum and sesame oil. Many of New York’s best cocktail bars are either dark and moody or dark and clubby.
- This is elegantly demonstrated in Morning on the Platform, a seductive, earthy and smoky marriage of toasted sesame Buffalo Trace, Laproaig, amaretto, oloroso sherry and coffee, served with a scoop of chocolate ganache.
- Pitch the Baby’s bar has been up and running since summer with sports showing at all times, and now the Mexican food-focused restaurant side (Condesa) is going strong as well.
- On the drinks front, expect a list of creative cocktails including Japanese highballs, revamped classics, and slushies (this is still Yoko after all).
- He’ll even fetch your bak kut teh from next-door neighbour Legendary Bak Kut Teh so you can sip, slurp, and trade stories just as old friends do.
Dark tones, low ceilings, and a deliberately restrained palette define this pedestrian-street address in the center. With a daily changing menu, The Bar in Front of the Bar offers a dynamic, if somewhat quirky, because of its overall concept, cocktail experience. The bar also offers unique creations such as the Nostalgia, a Greek-inspired rum blend with biscuit, hazelnut and mountain tea, and the Mediterranean Gimlet, a play on the Greek salad.
Embracing sustainability, the menu highlights local and seasonal herbs and fruits, enhancing the dining experience with freshness. This establishment features a radiant, green, glass terrarium bar, complemented by wooden furnishings. Helmed by Tam Nguyen, one of the city’s most esteemed bartenders, Xào Xạc Bar (1 Street 47, Thao Dien), now in its second location, seamlessly αζορ blends into its verdant garden surroundings. ASMR distinguishes itself as a creative cocktail bar where modern mixology techniques come to life.
The cocktail as a full experience
Expect mojitos and rum runners to be served alongside fresh concoctions such as the Madame Hong, lead bartender/partner Danilo “Dacha” Bozovic’s highly praised recipe from his tenure at New York City’s Macao Trading Co. These mixology-driven bars serve reinvented classics, bespoke sips and all the right vibes. This Phoenix spot is a train-themed bar that uses window-framed screens to make you feel like you're on a moving train car. The Sugar House offers house single-barrel whiskey selections if one of the 101 classics like the Absinthe Frappe or a Singapore Sling doesn't suit your fancy.
Moongate Lounge
Created by the successful group behind Nightjar, Swift is a cocktail bar that's forever changed the way we think of a 'quick drink' between events. Known for its elite service, this is a space where the sixties and modernity combine, with each space a new experience, with a soundtrack of jazz to boost the setting. Not only are serves a form of entertainment here, with each drink in its own special glass or decanter, but they also host live music from 9pm every night, with a heavy focus on jazz – perfect for some romance.
The Best Cocktail Bars in Rome
The cocktail menu shines with takes on classic cocktail combinations, as well as more creative options like the Peaches en Regalia with blue cheese fat-washed Raicilla, peach liqueur and habanero. Located below South Block Barbecue & Brewing Co., Blue Rock Swim Club is a cocktail bar by Block Hospitality with a West Coast-inspired vibe, plush seating and plant-filled space. The combination of its casual, minimalist atmosphere and beverage excellence helped earn Missy’s the 8th spot on Canada’s 50 Best Bars list in 2025.
Hurts Yard has become a hotspot for cool indie bars, so it's definitely worth a detour from the throng around Old Market Square. From Hawaiian plate lunch carts with warm service to Vietnamese steakhouses, these are the restaurants Portlanders keep returning to With coffee bars repping crystals and shops serving up espresso cocktails, there’s a cafe for everyone in Rose City There’s a cheerful ambiance here that’s rare to find and impossible to fake, which makes this a new destination spot on Southeast 82nd.
With moody interiors, inventive cocktails and low-lit vibes, Cato strikes a clever balance between polished cocktail bar and playful drinking den. What excites me the most is the sheer variety on offer, from sleek Mayfair hotel bars with martini trolley services to no-nonsense neighbourhood hang outs, there's something for everyone and it's impossible to get bored. The best of Boss Hunting — watches, cars, travel, style and more — curated every Friday. The fit-out is very clearly inspired by Japanese whisky bars, so expect cosy feels, the sweet sounds of jazz, and a long, beautiful Californian redwood counter. If the bar on the ground floor appears a touch too busy to chase drinks from, we recommend making a beeline for the aforementioned Attic, where you'll usually have a better shot at exchanging banter with the bartenders. The obvious upside to the fact that Bellamy isn't a pure cocktail bar is the food on offer, which includes mouthwatering plates like hot sauce oysters, mussel croquettes, and the city's most smashable devilled eggs.
Join our free email community to receive free checklists, guides, insider tips, personal stories, fun finds, and the best events in Raleigh each week. Whether you’re looking to sip on creative cocktails in an up-beat environment, relax on a comfy couch on an intimate date night, or grab an after work drink with colleagues, there’s a bar for you! The Willard serves cocktails, beer, wine by the glass or bottle, plus Mediterranean-inspired small plates. We had pre-dinner drinks here before our 20th wedding anniversary dinner, and we loved the martinis! There’s a lovely outdoor terrace with a fireplace where you can enjoy city views from.
Each piece requires hand washing, which Morris says is a necessary evil that falls in line with the bar’s careful attention to detail. “Even with its tiny stem, it gave all cocktails that spritz-y coastal Italian feel,” Yarovinsky says. The Radicle is designed to feel approachable, from its no-frills interior to impossibly low cocktail prices that made it a Logan Square neighborhood favorite.
A cross-section of the city’s movers and shakers used to come here for coffee and lasagne; now it’s all about Italian vermouths and amaro, tinned seafood and good cheese. The acclaimed gin brand’s warehouse home feels more like an artist’s studio than a distillery. Like visiting the Guggenheim, sipping a cocktail at Employees Only in the West Village is a quintessential New York experience. Cocktails are fun, at times unusual, and highlight the seasonal gins coming out of the beautiful German copper still out back.